Hisham has extensive experience in the food industry. He worked for a variety of food manufacturing firms. He is the first Sudanese national, and one of the first 300 people in the world, to be certified in international food laws.

 

Focus Areas:

• Food safety & security.
• Food quality.
• Global food trade regulations and compliance.
• Food laws and regulations.
• Regulatory affairs.
• Food safety culture.
• Food regulations enforcement, compliance & education